The Red, White, and Green

Always on the lookout for new veggie chili recipes, I stumbled across Niktor’s Rootin’ Tootin’ Chili recipe on the Meatless Monday site and was intrigued. It packs the additional protein punch of tofu, which I’ve never added to chili before — I’m interested to see how it turns out.

The recipe title is a bit scary, but it sounds delicious nonetheless. (I think I won’t mention the name to our dinner guests tonight, and just emphasize instead that I’ll be whipping up a pile of piping hot cornbread.)

–Jennifer Grayson

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